Saturday, 18 August 2012

Grape Fruit Lime Juice:


Ingredients: 

Juice from 2 grapefruits

Juice from 2 limes

Juice from 1/2 a lemon

2 tablespoons fresh ginger juice

4 tablespoons of sugar, or agave syrup

1 cup water

Directions – The best way I get the juice from fresh ginger is by grating it fine and squeezing the pulp, ringing out the juice.

In a sauce pan, bring water, sugar and ginger to a simmer for about 5 minutes, or until sugar has dissolved. Let it cool.

In a pitcher, combine ginger-sugar water with grapefruit, lemon and lime juice and mix until combined. Add more sugar for taste.

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