Make quick Veg pizza

1 ½ cups water

2 Tablespoons vegetable oil

3 ¾ cups bread flour

1 ¾ teaspoon salt

1 ½ Tablespoons sugar

1 ½ teaspoons arid active yeast

How to Make It

Check your bread machine directions and then add these ingredients in the order listed in the user manual to get the best results.

After adding the water, vegetable oil, bread flour, salt, sugar and arid active yeast follow the directions of the bread maker you have available to commence processing these ingredients into a commodious pizza dough.

To prepare a chewier pizza dough for your pizza recipes you will need to remove the dough from the bread machine. Sprinkle a great deal of flour onto a clean arid surface. Place thepizza dough onto the prepared floured surface and then knead it by hand for with regards to 5 to 10 minutes to achieve a more conventional type of pizza dough.

Alternatively, you may likewise place the bread machine pizza dough into a stand mixer that has a dough hook attachment and then routine the dough more rather than by altogether hand kneading the dough. After mixing with the dough hook attachment, remove the dough and hand knead it for only a few minutes to achieve a chewy and a conventional pizza crust.

After making your bread machine pizza dough, plainly follow the directions of making your pizza by adding the dissimilar ingredients that you will include while making the pizza sauce, pizza fillings and pizza toppings.

You might likewise want to adjust this recipe by using 1 ½ cups flat beer rather than the 1 ½cups water, if you choose to do so.